Our Menu
Menu
VINE COCKTAILS
House Cocktails
Signature creations designed by our mixologists.
Fresh Night
Vodka · Cucumber · Ginger · Rosemary · Flower Liqueur
Don Old Fashion
Bourbon Whiskey · Bitters Blend · Amaro · Cinnamon
Crystal Rose
Gin · Berries Syrup · Rose Liqueur · Lime · Ginger Beer
Picanti
Mezcal · Chile Ancho · Passion Fruit · Smoked Chili · Lime
MexScotch
Scotch Whiskey · Poblano Chili · Cilantro · Pineapple
Vine Mule
Vodka · Sparkling Wine Syrup · Lime · Ginger Beer · Bitters
House Cocktails
Signature creations designed by our mixologists.
Penicillin
Scotch wiskey, islay wiskey, ginger, honey, lime
Expresso Martini
Vodka, espresso, coffee liquor, creme cacao
Paper Plane
Bourbon wiskey, aperol, Amaro italiano, lime
New York Sour
Bourbon wiskey, lime, foamer, Wine top
Naked & Famous
Mezcal, aperol, Herbal liquor, lime
Corpse Reviver #2
Gin, orange Liquor, French aperitif, Lime juice, absent.
El Diablo
Tequila reposado, casis Berry, lime, ginger beer top
Menu
Dinner Specials
Ribeye Turnovers
Ribeye · Smoked Gouda · Cilantro Aioli
Octopus Carpaccio
Arugula · Capers · Coconut Vinaigrette · Passion Fruit Drops · Focaccia
Appetizer Menu
Dumplings
Stewed chicken / Sweet plantain / Pepper mix Sesame seeds / Asian sauce
Honey Asian Wings
Asian sauce/Honey Sriracha/Sesame Seed
Bacon Dates
Served on a goat cheese / Basil
Ropa Vieja Turnovers
Shredded meat / Smoked Gouda cheese Cilantro Aioli / Scallions
Bacalaitos (Cod Fritters)
Onion mojo & chistorra aioli
Tuna Tartare Tostones
Hummus
White bean / olive oil / paprika & pita bread
Main Courses
Ribeye
16 oz Ribeye cooked with garlic cloves and Rosemary Seasonal vegetables on a bed of wild beans sauce/ Truffle Fries
Hanger Steak • Puertorrican Mampo
10 oz Hanger steak top w/ onion mojo served with rice/beans (Chorizo • crumbled tostones)
Pork Tenderloin
Topped with Coffee Demi-Glaze and Onion Mojo/ Risotto de Gandules with Chorizo Cantimpalo and Sweet Plantain/ Shaved parmesan
Chicken and Guanciale Carbonara
Bucatinipasta/ Shaved parmesan Ground pepper
Pasta Bolognese
Bucatini pasta/ Marinara sauce/ Ground Beef and Chicken “Longaniza” / Sweet Plantain Shaved parmesan / Basil
Flower Salad
Mixed greens/ Mandarines/Pistachios / Grapes Red onions/ Goat cheese/ Olives/Tomatoes Honey vinaigrette
Add Chicken
Wild Caught Salmon
Topped with Goat Cheese Cream and Fried Prosciutto Pumpkin Ravioli with Green Pea sauce / Pine nuts Pumpkin seeds/ Shave Parmesan
Filete de Chillo (Red Snapper)
Garlic / Cappers cream, papaya slaw & pepper Arancini
"Schnitzel" Breaded Veal Churrasco
Mushroom & beer risott
Campanelle 4 Cheese & Smoke Pork Bites
Dry age White cheddar, Smoke Cheddar, Mozzarella Goat cheese and Parmesan Crust, Smoke Carne Frita
Mushroom Chicken
Chicken breast/golden smashed potates with bousin cheese/ Mushroom cream/ Asparagus
Semilla Burger
Brioche Bread Bun/Ground Beef and Chicken “Longaniza” Smokey Gouda cheese/ Bacon Caramelized Onions /Tomatoes/ Spicy Mayo Coleslaw. Served with Truffles fries
Add Salmon
Menu
Sides
Risotto
Truffle Fries
Mampo
CHAMPAGNES & SPARKLING
Taittinger Brut
Champagne
Pommery Brut
Champagne
Pommery Brut Rose
Champagne
Joseph Perrier Brut Nature Cuvée Royale
Champagne
Billecart Salmon Brut Reserve
Champagne
Billecart Salmon Brut Rosé
Champagne
Laurent Perrier La Cuvée Brut
Champagne
Laurent Perrier La Cuvée Rosé Brut
Champagne
Moet & Chandon Imperial Brut
Besserat De Bellefon Bleu Brut
Champagne
Piper Heidsieck
Champagne
Philippe Gonet Extra-Brut 3210
Brut Nature Blanc de Blancs champagne
CanXa Brut Cava
Cava
Canella
Prosecco
Bottega Gold
Prosecco
Grilled Chicken
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$40
Chicken Steak
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$25
Grilled Sirloin Steak
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$75
Beef Burger Steak
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$25
French Fries
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$10
Chicken Rice
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$20
Mixed Berries
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$9
Cheesy Toast
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